E vino

E vino

Reservations and Inquiries

TEL 03-6425-8355

Reservation

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    1. HOME
    2. FOOD
    • FOOD
    • DRINK
    • Antipasto

      • Antipasto misto

        1980 yen (tax included)/per2

        1/10

        Antipasto misto

        1980 yen (tax included)/per2

      • Affetato Mist

        1680 yen (tax included)/per2

        1/10

        Affetato Mist

        1680 yen (tax included)/per2

      • Raw oysters

        Market price

        1/10

        Raw oysters

        Market price

      • Fresh fish carpaccio

        1000 yen (tax included) ~

        1/10

        Fresh fish carpaccio

        1000 yen (tax included) ~

      • Salmon and avocado tartare

        1000 yen(Tax included)

        1/10

        Salmon and avocado tartare

        1000 yen(Tax included)

      • Mussels white wine steamed

        ¥ 780(Tax included)

        1/10

        Mussels white wine steamed

        ¥ 780(Tax included)

      • Shrimp and Tomato Ajillo

        700 yen(Tax included)

        1/10

        Shrimp and Tomato Ajillo

        700 yen(Tax included)

      • Whitebait and egg ajillo

        800 yen(Tax included)

        1/10

        Whitebait and egg ajillo

        800 yen(Tax included)

      • Oyster and mushroom ajillo

        980 yen(Tax included)

        1/10

        Oyster and mushroom ajillo

        980 yen(Tax included)

      • Tripe Arrabiata

        800 yen(Tax included)

        1/10

        Tripe Arrabiata

        800 yen(Tax included)

      • Roasted cabbage with anchovy sauce

        Roasted cabbage with anchovy sauce

        ¥ 650(Tax included)

        1/10

        Roasted cabbage with anchovy sauce

        Roasted cabbage with anchovy sauce

        ¥ 650(Tax included)

      • Zeppolini

        600 yen(Tax included)

        1/10

        Zeppolini

        600 yen(Tax included)

      • French fries

        500 yen(Tax included)

        1/10

        French fries

        500 yen(Tax included)

      • Liver mousse

        Liver mousse

        500 yen(Tax included)

        1/10

        Liver mousse

        Liver mousse

        500 yen(Tax included)

      • Gorgonzola mousse

        700 yen(Tax included)

        1/10

        Gorgonzola mousse

        700 yen(Tax included)

      • Raw ham

        600 yen(Tax included)

        1/10

        Raw ham

        600 yen(Tax included)

      • olive

        400 yen(Tax included)

        1/10

        olive

        400 yen(Tax included)

      • Homemade pickles

        400 yen(Tax included)

        1/10

        Homemade pickles

        400 yen(Tax included)

      • Smoked nuts

        400 yen(Tax included)

        1/10

        Smoked nuts

        400 yen(Tax included)

      • assorted Cheese

        ask

        1/10

        assorted Cheese

        ask

    • Insalata

      • Homemade Burrata Caprese

        1,500 yen(Tax included)

        1/10

        Homemade Burrata Caprese

        1,500 yen(Tax included)

      • Seasonal vegetables Bagna cauda

        Seasonal vegetables Bagna cauda

        1000 yen(Tax included)

        1/10

        Seasonal vegetables Bagna cauda

        Seasonal vegetables Bagna cauda

        1000 yen(Tax included)

      • Seafood salad

        980 yen(Tax included)

        1/10

        Seafood salad

        980 yen(Tax included)

      • Arugula and tomato salad

        800 yen(Tax included)

        1/10

        Arugula and tomato salad

        800 yen(Tax included)

      • Green salad

        ¥ 780(Tax included)

        1/10

        Green salad

        ¥ 780(Tax included)

    • Focaccia

      • Margherita

        1000 yen(Tax included)

        1/10

        Margherita

        1000 yen(Tax included)

      • Marinara

        980 yen(Tax included)

        1/10

        Marinara

        980 yen(Tax included)

      • Prosciutto and arugula

        1200 yen(Tax included)

        1/10

        Prosciutto and arugula

        1200 yen(Tax included)

      • Quattro formmage

        1200 yen(Tax included)

        1/10

        Quattro formmage

        1200 yen(Tax included)

    • Primo

      • Bolognese - topped with homemade burrata cheese

        Bolognese - topped with homemade burrata cheese

        1800 yen(Tax included)

        1/10

        Bolognese - topped with homemade burrata cheese

        Bolognese - topped with homemade burrata cheese

        1800 yen(Tax included)

      • Puttanesca

        980 yen(Tax included)

        1/10

        Puttanesca

        980 yen(Tax included)

      • Penne Arabiata

        1000 yen(Tax included)

        1/10

        Penne Arabiata

        1000 yen(Tax included)

      • Boiled whitebait and cabbage peperoncino

        1200 yen(Tax included)

        1/10

        Boiled whitebait and cabbage peperoncino

        1200 yen(Tax included)

      • Cacio e pepe

        1,500 yen(Tax included)

        1/10

        Cacio e pepe

        1,500 yen(Tax included)

      • Shrimp and Tomato Genovese

        1400 yen(Tax included)

        1/10

        Shrimp and Tomato Genovese

        1400 yen(Tax included)

      • Carbonara

        1,500 yen(Tax included)

        1/10

        Carbonara

        1,500 yen(Tax included)

      • Porcini cream sauce

        2000 yen(Tax included)

        1/10

        Porcini cream sauce

        2000 yen(Tax included)

      • Sea urchin cream sauce

        2200 yen(Tax included)

        1/10

        Sea urchin cream sauce

        2200 yen(Tax included)

    • Second

      • Domestic Wagyu Beef Tagliata

        2800 yen(Tax included)

        1/10

        Domestic Wagyu Beef Tagliata

        2800 yen(Tax included)

      • Porchetta

        2200 yen(Tax included)

        ~Roasted pork with herbs and mustard sauce~

        1/10

        Porchetta

        2200 yen(Tax included)

        ~Roasted pork with herbs and mustard sauce~

      • Chicken thigh confit

        1800 yen(Tax included)

        1/10

        Chicken thigh confit

        1800 yen(Tax included)

      • Octopus Croccante

        1700 yen(Tax included)

        1/10

        Octopus Croccante

        1700 yen(Tax included)

      • Ossobuco

        2600 yen(Tax included)

        ~Stewed veal shank~

        1/10

        Ossobuco

        2600 yen(Tax included)

        ~Stewed veal shank~

    • Dolce

      • Tiramisu

        ¥ 680(Tax included)

        1/10

        Tiramisu

        ¥ 680(Tax included)

      • Crema Catalana

        600 yen(Tax included)

        1/10

        Crema Catalana

        600 yen(Tax included)

      • Cheesecake

        700 yen(Tax included)

        1/10

        Cheesecake

        700 yen(Tax included)

      • Gelato

        500 yen(Tax included)

        1/10

        Gelato

        500 yen(Tax included)

      • Celebration plate *Reservation required

        Celebration plate *Reservation required

        1800 yen(Tax included)

        ※ The photo is an example.

        1/10

        Celebration plate *Reservation required

        Celebration plate *Reservation required

        1800 yen(Tax included)

        ※ The photo is an example.

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    • Address
      東京都世田谷区奥沢4-15-15 1階
    • Access
      About 5 minutes walk from the Tokyu Meguro Line Okusawa Station Exit (Hiyoshi direction platform)
    • Tel
      03-6425-8355
    • Business hours
      Mon-Sun: 11:00-15:00 (Food last order 14:30 Drink last order 14:30) 17: 00 ~ 23: 00 (Cooking LO 22: 00 drink LO 22: 00)
    • Regular holiday
      Irregular holiday

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    (C) 2025 E vino

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